The Basic Thai Dipping Sauce, Nam Jim (Nam Pla Phrik, Nam Jim Gai, Nam Jim Jaew and Nam Jim Seafood)

Thai Barbecue Chicken, Gai Yang

The Yellow Curry, Kaeng Garee – Thai Curry Episode XIV

Thai Style Salmon with Garlic, Chilies and Lime, Pla Rad Phrik Kee Noo Ma Naw

Thai Grilled Pork on a Skewer with Sticky Rice, Khao Niaow Moo Ping