Menu

Skip to content
  • Home
  • About The High Heel Gourmet
  • Recipe Index

The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Month: July 2012

Kohmen Ramen in Tokyo is the Best Ramen of My Choice (for now)!

What’s Not Suppose to be in Pad Thai?

What’s Not Suppose to be in Pad Thai?

Making My Own Tofu Skin, Yuba at Kawakaze, Asakusa – Tokyo

Making My Own Tofu Skin, Yuba at Kawakaze, Asakusa – Tokyo

Proudly powered by William G. Silverstein