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The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Pork

Authentic Thai Shrimp Cake with Sweet Plum Sauce

Savory Bacon and Cheese Scuffin Filled with Homemade Jam

Bah Jang, Jung or Zongzi, The Festive Dumplings for the “Double Fifth”

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