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The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Authentic Massaman Curry Paste and Cornish Game Hen in Massaman Curry – Thai Curry Episode X

Casamento’s, Harbor Seafood and The Morning Call – Off the Beaten Path in New Orleans Part II

Jacques-Imo’s and Pascal’s Manale – Off the Beaten Path in New Orleans Part I

Clams in Spicy Thai Chili Jam Sauce and Basil, Hoi Lai Pad Nam Prik Pao

La Folie, San Francisco

Authentic Thai Panang Curry – Thai Curry Episode IX

Authentic Thai Red Curry with Seafood, Kaeng Choo Chee – Thai Curry Episode VIII

Advance Authentic Thai Red Curry Paste, Kaeng Panang, Kaeng ChuChee, Kaeng Phed and Jungle Curry Paste – Thai Curry Episode VII

Authentic Spicy Thai Green Papaya Salad, Som Tam

Vij’s and Rangoli, Vancouver, British Columbia, Canada

Eating Live Alaskan King Crab at Sun Sui Wah in Vancouver

Fast and Easy Tarragon Chicken

Caprese Tart with Super Easy, Fool-Proof Pie Crust

Spicy Thai Stir-Fried Drunken Noodles, Pad Kee Mao

Thai Style Chicken and Rice, Khao Man Gai

Basic Jam for Beginners, All Natural, Low Sugar, No Pectin Added

Thai Fried Fish Cake, Tod Mun Pla – Thai Curry Episode VI

Thai Fried Fish Cake, Tod Mun Pla – Thai Curry Episode VI

Thai Fish Mousse, Hor Mok Pla – Thai Curry Episode V

Authentic Basic Thai Red Curry Paste, Kaeng Kua – Thai Curry Episode IV

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