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The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Coconut milk

Thai Deep Fried Rice Crispy Cake with Shrimp, Pork and Peanuts in Coconut Milk Dip, Khao Tung Na Tung

Valentine’s cook off : Prawns and Glass Noodles in Clay Pot, Goong Ob WoonSen and Bananas in Coconut Milk Syrup, Kluay Buad Chee

Valentine’s cook off : Prawns and Glass Noodles in Clay Pot, Goong Ob WoonSen and Bananas in Coconut Milk Syrup, Kluay Buad Chee

Thai Chicken Biryani, Halal Chicken and Curry Rice, Khao Mok Gai

Thai Coconut Rice Custard, Kanom Tuay

Northern Thai Style Vegetable Tempura, Gra Bong Tod

The Southern Style Rice Noodles Salad with Crab Curry Sauce, Kanom Jeen Nam Ya Tai – Thai Curry Episode XV

The Yellow Curry, Kaeng Garee – Thai Curry Episode XIV

Thai Grilled Pork on a Skewer with Sticky Rice, Khao Niaow Moo Ping

Southern Thai Chicken Curry with Yellow Sweet Sticky Rice and Thai Custard Dessert for Valentine’s – Thai Curry Episode XIII

Authentic Thai Panang Curry – Thai Curry Episode IX

Authentic Thai Red Curry with Seafood, Kaeng Choo Chee – Thai Curry Episode VIII

Advance Authentic Thai Red Curry Paste, Kaeng Panang, Kaeng ChuChee, Kaeng Phed and Jungle Curry Paste – Thai Curry Episode VII

Thai Fish Mousse, Hor Mok Pla – Thai Curry Episode V

Authentic Sticky Rice with Mango, Khao Niaow Ma Muang

Pineapple Panna Cotta

Chiang Mai or Northern Thai Curry Noodles, Khao Soi – An Overture Number II of the Thai Curry Series

Authentic Thai Roast Duck Red Curry, Kaeng Phed Ped Yang – An Overture Number I of the Thai Curry Series

Rice Noodles with Pineapple, Ginger, Coconut Milk and Fish Balls, Kanom Jeen Sao Nam

Thai Coconut Galangal Soup with Lobsters, Tom Kha Lobster

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