Katsukichi, A Unique Tonkatsu in Asakusa, Tokyo
in the Restaurant
Komagata Dozeu, A Restaurant Operating for Over TWO CENTURIES in Asakusa, Tokyo
Taimeiken, The Most Popular Place for Omurice and the Kite Museum in Nihombashi, Tokyo
Casamento’s, Harbor Seafood and The Morning Call – Off the Beaten Path in New Orleans Part II
Jacques-Imo’s and Pascal’s Manale – Off the Beaten Path in New Orleans Part I
La Folie, San Francisco
Vij’s and Rangoli, Vancouver, British Columbia, Canada
Eating Live Alaskan King Crab at Sun Sui Wah in Vancouver
Glass Brasserie at the Hilton, Sydney – Australia
Red Spice Road in Melbourne – Australia
Sydney Fish Market – Australia
Grammercy Tavern, New york City
Big Wong King in Chinatown, New York City
The Modern Bar Room at the MOMA, New York City
Kohmen Ramen in Tokyo is the Best Ramen of My Choice (for now)!
Making My Own Tofu Skin, Yuba at Kawakaze, Asakusa – Tokyo
Making My Own Tofu Skin, Yuba at Kawakaze, Asakusa – Tokyo
The Miniature Steakhouse, Mr. Danger – Tokyo
The Miniature Steakhouse, Mr. Danger – Tokyo
Asakusa – Tokyo
