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The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Food

The Authentic Pad Thai Recipe – PadThai Trilogy Episode II

Kohmen Ramen in Tokyo is the Best Ramen of My Choice (for now)!

What’s Not Suppose to be in Pad Thai?

What’s Not Suppose to be in Pad Thai?

Making My Own Tofu Skin, Yuba at Kawakaze, Asakusa – Tokyo

Making My Own Tofu Skin, Yuba at Kawakaze, Asakusa – Tokyo

The Miniature Steakhouse, Mr. Danger – Tokyo

The Miniature Steakhouse, Mr. Danger – Tokyo

Bah Jang, Jung or Zongzi, The Festive Dumplings for the “Double Fifth”

Asakusa – Tokyo

Sushi Takewaka at Tsukiji – Tokyo

The Restaurants at Tsukiji Market Part II – Tokyo

Sushi Zanmai – Tokyo

Sushi Zanmai – Tokyo

The Hearty Thai Style Porridge with Shrimps, Khao Tom Goong

The Hearty Thai Style Porridge with Shrimps, Khao Tom Goong

Rice Noodles with Pineapple, Ginger, Coconut Milk and Fish Balls, Kanom Jeen Sao Nam

Lantern in Chapel Hill, North Carolina

Good Food on Montford in Charlotte, North Carolina

Red Medicine, Los Angeles

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