WHERE: Avec avecrestaurant.com
615 W Randolph St, Chicago, IL 60661
312.377.2002
WHEN: This is a LATE AFTERNOON and DINNER spot. Open 7 days week
Sunday to Thursday from 3:30pm – 12:00am, bar close at 1:00am
Friday, Saturday 3:30pm – 1:00am, bar close at 2:00am
HOW: Walk-in only, NO Reservation accepted
WHAT: Sunchoke crostini with salmon roe, breakfast radish and brown butter
Chorizo-stuffed medjool dates with smoked bacon and piquillo pepper-tomato sauce
Crispy whitefish with pistachio puree, marinated beets and grapefruit
Chitarra with crispy quanciale, egg yolk, black pepper and parmesan
Vanilla semifreddo with blood orange gelee and ‘magic shell’
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